Set of 3 cheese knives in marble and steel Calven

There are gestures that elevate a table and transform it into a stage, and tasting cheeses is one of them. Our Set of 3 cheese utensils in marble and steel Calven is born precisely to accompany that ancestral ritual. From the creamiest varieties to aged cheeses with intense character, each demands a different tool, a specific gesture. The flat spatula is designed for semi-hard or aged cheeses, allowing portions to be served elegantly without breaking their structure. The short, wide-bladed knife facilitates clean cutting of soft cheeses, preventing them from sticking and preserving their creaminess. The elongated knife, with a finer profile, accompanies firmer cheeses, making defined cuts that enhance their internal architecture. The polished marble handles of each piece provide a sculptural and timeless presence, while the stainless steel blades offer precision, durability, and a subtle shine that speaks of quality without ostentation. Become an unforgettable host by pairing cheeses on a board or cheese board with fresh grapes that add juiciness and lightness, nuts to add texture and depth, and a selection of cured meats that introduce salty and spicy notes. Because true luxury is not only in what is offered but in how it is presented, and when cheese is treated with the precision it deserves, the experience transcends flavor and becomes a memory.

We recommend washing the utensils before first use with a soft sponge and a solution of neutral pH soap diluted in warm water. This procedure ensures the removal of any dirt or particles that may have adhered during manufacturing or prior to storage, thus guaranteeing proper hygiene and the safety of all users. Not dishwasher safe.