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Bringing the culinary experience to the garden or terrace redefines the concept of living. Outdoor kitchens are not mere additions, but complete workstations designed to withstand the elements without sacrificing aesthetics. This category ranges from compact modules to full islands that integrate cooking, washing, and storage areas. Made with highly durable materials such as stainless steel, aluminum, or treated wood, these structures allow you to prepare food and socialize simultaneously, transforming the outdoor space into the true heart of the home during the warmer months.
The "outdoor living" trend has driven the evolution of outdoor spaces, transforming them from mere passageways into functional extensions of the living room and main kitchen. Installing an outdoor kitchen area requires careful planning that balances ergonomics with environmental resistance. These structures are designed to withstand UV radiation, humidity, and temperature fluctuations, offering the same benefits as an indoor kitchen: hygienic work surfaces, ample storage, and easy cleaning.
| Module Type | Technical Specifications | Use/Application |
|---|---|---|
| Stainless steel modules | Corrosion-resistant alloys, non-porous and aseptic surface. | High-performance coastal or modern areas. |
| Aluminum kitchens | Structural lightness, powder-coated finish, stainless steel. | Terraces, penthouses or areas where weight is a factor. |
| Masonry/cement structures | High thermal mass, industrial or rustic aesthetic, maximum robustness. | Fixed installations in large gardens. |
| Modules with sink | Water and drainage connection, folding or removable taps. | Self-contained preparation and cleaning areas. |
To design an efficient outdoor kitchen, it's crucial to apply the "work triangle" rule (cooking area, sink area, and refrigeration/storage area), adapting it to the available space. It's vital to consider pre-installed plumbing and electrical connections before placing the units. Regarding location, look for an area that, while well-ventilated for smoke dissipation, offers some protection from the prevailing wind to facilitate cooking. If the space is completely open, opting for marine-grade materials or protective covers is a smart decision to extend the lifespan of the furniture.
Although it is very resistant, it is recommended to clean it regularly with specific products or water and neutral soap, and to apply a protective oil occasionally to avoid surface oxidation stains, especially near the sea.
Yes, even if the materials are weatherproof, using breathable waterproof covers during the off-season protects against accumulated dirt and severe frost.
Not recommended. It is essential to use appliances (refrigerators, irons) with specific certification for outdoor use, designed to withstand changes in temperature and humidity.
A non-slip and easy-to-clean floor (such as porcelain or treated stone) is recommended, as this area is prone to grease and water splashes.
The outdoor kitchen is the meeting point where functional design meets the pleasure of outdoor living. Each module and finish has been selected with longevity in mind, creating an aesthetically pleasing environment that harmonizes with the rest of the garden. Enjoying meals under the open sky, with the right equipment, elevates the quality of life and transforms gatherings into memorable moments.